This auction contains a variety of items with different levels of quality
Highcliffe Castle Wedding Dress: Vintage To Vogue How adorable is this sweet floral wedding dress
Invisible side zip on bodice
1796 American Cookery by Amelia Simmons, Meats To smother a Fowl in Oysters: Gill the bird with dry oysters, and sew up and boil in water just sufficient to cover the bird, salt and season to your taste when done tender, put it into a deep dish and pour over it a pint of stewed oysters, well buttered and peppered, garnish a turkey with sprigs of parsley or leaves of celery: a fowl is best with a parsley sauce 1832 The Cooks Own Book: Being A Complete Culinary Encyclopedia, by A Boston Housekeeper
Greek yogurt - full fat Greek yogurt makes the dressing so creamy
The skirt has a gorgeous 3D black rose and silver Sparkle design, shorter skirt is a silver embroidered lace